With fellow Top Chef enthusiasts Kenny and Katherine (the group photo was simply too special to share) we tried out Top Chef Season One winner Harold Dieterle's restaurant in the West Village called Perilla. From the moment we sat down Katherine and I hounded our waitress, asking about Harold and if he was cooking in the kitchen that night and in fact he was! Just knowing that hot Harry was cooking for us and having such engaging conversation (Katherine couldn't get enough of my forensic psychology classes) took my mind off the food a bit but I remember it was good! Also, the restaurant's ambiance is nicely unpretentious and the music isn't so loud so you can actually enjoy conversation! Here's what we ate:
















